Nansebo Solena

Nansebo Solena

$20.00
Unit price per
PRODUCER
Heleanna Georgalis
AMOUNT 12 oz. retail bag, 2 lb. bag, 5 lb. bag
ORIGIN
West Arsi, Ethiopia
ALTITUDE 2,300 meters above sea level
VARIETY
Heirloom
PROCESS Natural 
NOTES  Pineapple, Almond, Asian Pear

 

About Nansebo Solena:

Through years of hard work and meticulous focus, Heleanna, who inherited the farm and her love of coffee from her father, produces some of Ethiopia’s brightest, most complex coffees. Heleanna is known for her love of experimentation and willingness to take risks in order to create a transcendent cup of coffee. Her farming and processing practices are the absolute gold standard, diverse and honed over time. Along with immaculate washed coffees, her sundried coffees show an exquisite and unique cleanliness, along with a distinct citric character like lime along with the other fruits they bring to the table.

Another process we’re always excited about is her “Kenya process,” which was inspired by the dry fermentation practices she witnessed in Kenya in order to preserve water. Motivated by the same concern, Heleanna’s Kenya process coffees are depulped, then fermented in cement tanks for 36 hours before drying, bringing the same cleanliness along with a distinct spice character.