PRODUCER
Diego Horta
$100.00
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| AMOUNT | Diego Horta 12 oz. bag, 2 lb. bag, 5 lb. bag |
| ORIGIN | Huila, Colombia |
| ALTITUDE | 1,700 meters above sea level |
| VARIETY | Bourbon |
| PROCESS | Anaerobic Natural |
| NOTES | Dried Blueberries, Swedish Fish, Dark Chocolate |
This anaerobic natural offering, crafted by the innovative producer Diego Horta, stands out as a one-of-a-kind coffee on our shelves.
About The Producer:
Diego’s dedication to pushing boundaries at both the farm and processing levels is nothing short of extraordinary. His meticulous care in cultivation has yielded a coffee that is rich, sweet, and delightfully chocolatey. Layered on top of this foundation, his innovative and precise processing methods elevate the cup into something truly magical.
About This Coffee:
The result is a complex and vibrant coffee that masterfully balances contrasts. It’s simultaneously syrupy and effervescent, bold and buzzing with energy. Each sip explores the full spectrum of what coffee can offer, with notes of dried fruits, dark chocolate, red wine, sweet caramel, fruity candies, fresh stone fruits, and a fragrant floral finish.
This is more than just a coffee—it’s an experience. We’re thrilled to share it with you!